At Tocabe, every meal tells the story of our American Indian culture through native-sourced recipes and ingredients.
Hours of Operation: North Denver Location (Dine in & Take Out): North Denver Store Hours: Tuesday through Saturday 11 AM - 9 PM, Sunday 12 PM -8 PM CLOSED: Monday Call for Questions: 720-524-8282
Bison Ribs
Tocabe Favorite! Cured for 24 hours, braised in house made bison stock. Glazed & grilled with rotating berry bbq sauce. Served with frybread.
Indian Taco
Our signature fry bread fresh and accompanied by your choice of meat or proteins
Posu Bowl
Not in the mood for a plate, try a Posu bowl and build it to your hearts desire!
Try the Grilled Bannock!
Traditional bread, grilled over open flames, served with your favorites. Only at our Greenwood Village Location
Fry Bread Nuggets
A house favorite. Small bites of fluffy fry bread lightly tossed in powdered sugar.
OUR FOOD
Posu Bowl
Build your own bowl with choice of wild rice, quinoa or fresh greens
Indian Taco
Our signature fry bread fresh and accompanied by your choice of meat or proteins
Meats & Proteins
Bison, Beef or Chicken
Starters, Sides, & More
Choose from our authentic sides and deserts
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Keep our story thriving by supporting indigenous and local farmers
We're a nationally awarded restaurant that has been featured in press coverage from The New York Times, Diners, Drive-ins and Dives, The Travel Channel, and more.
Support Native & Local Farmers
Our philosophy is native first, local second. We source the right products from the right people that can accommodate all food allergies and preferences.
Unique Menu that Tells a Story
Our menu features ingredients and recipes originated from being passed down from family and learning from partnerships throughout Indian Country.
Be Part of Something Bigger
By getting catering and eating at one of our restaurants or food trucks, you are supporting the American Indian community and local farmers, and are helping to represent American Indian culture in the 21st century.